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Update on sustainability


Update on sustainability

May 2015
Continental Bakeries works closely with its most important suppliers and packaging technologists in the area of sustainability and does so successfully! Since 2014, all factories have been UTZ and Fairtrade certified for sustainable cocoa, they have switched to 100% sustainable palm oil (segregated RSPO palm oil) and work only with barn eggs. As regards packaging, more than three quarters of the corrugated cardboard is FSC certified and FSC certification is available for consumer packaging if requested.

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We would like to tell you more!

Please contact us

0031 - 78 653 76 53
info@continentalbakeries.com

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